Free-Range Fennel Sausage Meatballs
Field&Flower
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Fat per 100g
9.70g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 preservative.
Also on the label, not assessed here yet
- E223 Sodium metabisulphite preservative
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Tomatoes (40%), Meatballs (40%) [Pork (85%), Water, Seasoning (Potato Starch, Rusk (Dehydrated Potato, Rice Flour, Salt, Dextrose), Salt, Spices (Fennel (5%), White Pepper, Nutmeg, Mace, Ginger), Dextrose, Herbs (Sage), Preservative: SODIUM METABISULPHITE (SULPHITES), Parsley], Onion, Olive Oil, Tomato Purée, Garlic, Red Wine Vinegar, Sugar, Salt, Oregano, Chilli Flakes.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.