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Bassé
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
2
None we have assessed
2 of them not yet assessed here
Fat per 100g
38g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (2)
This label lists 1 glazing agent and 1 thickener or gelling agent.
Also on the label, not assessed here yet
- E414 Acacia gum (gum arabic) thickener
- E904 Shellac glazing agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Dark chocolate covered cranberries (30%) (dark chocolate (5%) (sugar, cocoa mass, cocoa butter, emulisifer: soy lechin), dried cranberries (38%) (cranberries, sugar, sunflower oil), glazing agents: shellac, gum arabic), Almonds (18%), Walnuts (16%), Cashews (13%), sugar (sugar, maple sugar, molasses, maltodextrin), Pecans (10%), maple flavouring, salt, rice starch. Allergens shown n BOLD. Processed in a factory that also handles other tree nuts, peanuts, sesame, milk, wheat, sulphites.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.