Bang bang chicken salad

Additives (1)

This label lists 1 thickener or gelling agent.

Also on the label, not assessed here yet

• E440 Pectin thickener

Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.

Ingredients

Cooked Rice [Water, Rice, Turmeric], Chicken Breast (14%), Peanut, Coconut and Chilli Dressing (12%) [Water, Peanut, Coconut Extract, Lime Juice, Sugar, Salt, Red Chilli Purée, Ginger Purée, Lemongrass, Lime Leaves, Rapeseed Oil, Soya Bean, Wheat, Garlic Purée, Palm Oil, Brown Sugar, Sea Salt, Peanut Oil, Turmeric, Stabiliser (Pectin)], Carrot, Red Cabbage, Cooked Red Rice [Water, Red Rice], Spinach, Peanut, Red Pepper, Ginger Purée, Red Chilli Purée, Red Onion, Lime Juice, Salt, Garlic Purée, Soya Bean, Wheat, Black Pepper, Cornflour, Sugar, Rice Vinegar, Lime Leaves, Rapeseed Oil. Made using British chicken. C

As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.