Oranges
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Sugars per 100g
8.50g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 2 glazing agents. 1 more we cannot place from the code alone.
Also on the label, not assessed here yet
- E903 Carnauba wax glazing agent
- E904 Shellac glazing agent
- E914 No entry in our register
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Size Fruits AMK05 SC: ESP 03 Post-Harvest Treatment: Imazalil, Pyrimethanil, Orthophenylphenol, Thiabendazol Treated wth wax: E914,E904,E903 ZG 2 N N A N (N 0326 0661 Packed by: Martinavarro SL C/Manuel Vivanco 11 E-12550 Almazora RGSEAA. 21.18646/V
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.