Morrisons Salted Caramel Cookies
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
7
0 we grade moderate or higher
6 of them not yet assessed here
Sugars per 100g
27.34g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (7)
This label lists 2 raising agents, 1 emulsifier, 1 glazing agent, 1 additive and 1 thickener or gelling agent. 1 more we cannot place from the code alone.
E322
Lecithin
Emulsifier
What it is. A natural emulsifier, usually from soya or sunflower.
Why it is used. Keeps chocolate smooth and stops ingredients separating.
What the evidence says. Safe and widely used. Only relevant if the source, such as soya, is an allergen for you.
Permitted freely. Source allergen must be declared.
Assessed against EFSA, JECFA. Full entry for E322
Also on the label, not assessed here yet
- E422 Glycerol other
- E440 Pectin thickener
- E450 Diphosphates raising agent
- E500 Sodium carbonates raising agent
- E650 No entry in our register
- E903 Carnauba wax glazing agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, palm oil, dried whole milk, butter (milk ), rapeseed oil, cocoa butter, maltodextrin, cocoa mass, whey powder (milk), glucose syrup, golden syrup, water, milk, dried skimmed milk, glycerine, coconut oil, raising agents (sodium carbonates, diphosphates), palm fat, flavouring, molasses, salt, emulsifiers (soya lecithins, mono - and digly cerides of fatty aclds, sunflower lecithins), gelling agent (pectins), thickener (sodlum alginate), glazing agent (carnauba wax), allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, may contain other allergens, prepared in an open kitchen so we cannot guarantee sultability for people with allergles, 650 (r33kcal aakcal ,,,
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.