Italian Chocolate Collection
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
1
None we have assessed
1 of them not yet assessed here
Sugars per 100g
53.50g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 raising agent.
Also on the label, not assessed here yet
- E500 Sodium carbonates raising agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Sugar Vegetable Oils (Palm Oil, Palm Kernel Oil, Coconut Oil) in varying proportions. Cocoa Butter Cocoa Mass Ground Hazelnuts. Dried Whole Milk Fat Reduced Cocoa Powder. Dried Whey (Milk) Cocoa Powder Cocoa Nibs Rice Flour. Durum Wheatflour (contains Gluten) Dried Skimmed Milk. Lactose (Milk) Emulsifier: Soya Lecithin Vanilla Flavouring. Butter Oil (Milk) Dried Milk Fat Salt Milk Protein Glucose Syrup Malted Barley (contains Gluten) Raising Agent: Sodium Bicarbonate.
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.