plant pioneer dessert
Unknown brand
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
6
None we have assessed
6 of them not yet assessed here
Sugars per 100g
29.86g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (6)
This label lists 4 thickeners and gelling agents and 1 carrier. 1 more we cannot place from the code alone.
Also on the label, not assessed here yet
- E1450 Starch sodium octenyl succinate thickener
- E1510 Ethanol carrier
- E410 Locust bean gum thickener
- E412 Guar gum thickener
- E440 Pectin thickener
- E502 No entry in our register
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
water, granulated biscuit (17%) (rice flour, cocoa butter, sugar, corn starch, palm oil, glucose syrup, raising agent: sodium hydragen carbonate, thickener: guar gum, dextrose, salt), glucose syrup, sugar, raspberry puree (7%), coconut oil, rice (3%), coconut cream (2.5%), chicory fibre, dried glucose syrup, corn starch, maltodextrin, citrus fibre, ethanol, stabilisers: starch sodium octenyl succinate, pectins, locust bean gum
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.