Pesto al tartufo
Processing
–
Not recorded
A gap in the source, not a sign it is unprocessed
Additives listed
1
None we have assessed
1 of them not yet assessed here
Fat per 100g
59.70g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (1)
This label lists 1 preservative.
Also on the label, not assessed here yet
- E1105 Lysozyme preservative
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Olive Oil (38%). Cashew Nuts (37%) Grana Padano Cheese (14%) (Grana Padano Cheese (Milk) Preservative: Lysozyme (Egg)) Whey Protein (Milk) Summer Truffle (1.5%) Pine Kernels Sea Salt Flavouring. ยท For allergens see ingredients in bold. Not suitable for Nut and Peanut allergy sufferers. SERVING Serve hot or cold. Best stirred through egg pasta especially tagliatelle. BEST BEFORE END 05/202 M&S - FOOD FRAC
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.