Perfect Mash Butter and Herb
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Salt per 100g
0.55g
Medium
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 1 antioxidant, 1 preservative and 1 raising agent.
Also on the label, not assessed here yet
- E222 Sodium bisulphite preservative
- E306 Tocopherol-rich extract antioxidant
- E450 Diphosphates raising agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Idaho Potatoes (74%). Vegetable O (Coconut Sunflower, Rapeseed), Milk Solids, Salt, Sugar Maltodextrin, Skimmed Milk Powder, Cream (Milk). Flavourings, Onion Powder, Herbs (1%). Preservatives (Diphosphates, Sodium Bisulphite (Sulphites)). Spice Extract Antioxidants (Tocopherol-rich extract, Citric Acid) ALLERGY ADVICE: For allergens, see ingredients in bold SUITABLE FOR VEGETARIANS GLUTEN FREE STORAGE: Store in a dry place at room temperature 0 029700 921460 87146-A 202444
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.