50 sausage rolls
Processing
4
Ultra-processed
Group 4 of 4 on the NOVA scale
Additives listed
3
None we have assessed
3 of them not yet assessed here
Fat per 100g
20.80g
High
UK FSA front of pack threshold
Three separate readings, kept apart on purpose. This is not a score, and none of it says this product is harmful.
Additives (3)
This label lists 1 acidity regulator, 1 raising agent and 1 thickener or gelling agent.
Also on the label, not assessed here yet
- E451 Triphosphates acidity regulator
- E461 Methyl cellulose thickener
- E503 Ammonium carbonates raising agent
Names and jobs come from the register of additives permitted in Great Britain, which we have not finished transcribing: a code shown without a name is a gap in our coverage, not a finding that it is unapproved. Naming one is not grading it either. Full detail appears only where we have an assessment against a named authority, so all of this describes our coverage rather than these additives. Most are common and low concern.
Ingredients
Water, Fortified Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin, Wheat Flour, Pork Belly, Palm Oil, Rapeseed Oil, Salt, Sage, Pea Protein, Stabilisers, Sodium Triphosphate, Raising Agent, Ammonium Carbonate, Wheat Gluten, Yeast Extract, Barley Malt Extract, White Pepper, Thickener, Methyl Cellulose, Sage Extract, Black Pepper Extract
As printed on the pack, in the producer's own order: ingredients are listed by weight, so what comes first is most of what is in it. E numbers link to their assessment where we have one.